Carrot Salad from Jamie's 30 Minute Meals

Yummy carrot salad to serve with Jamie's Rogan Josh from his latest book Jamie's 30 Minute Meals.  It's a brilliant book and if you haven't got a copy then you must put it on your Christmas list immediately!  

Fantastic looking salad that can be served with whatever you fancy - it doesn't have to be only served with curry.

Recipe taken from Jamie's latest book 30 Minute Meals.

Author: Jamie Oliver

Carrot Salad from Jamie's 30 Minute Meals

Carrot Salad from Jamie's 30 Minute Meals

ingredients:

handful of flaked almonds

5 or 6 carrots

1 fresh red chilli

bunch of fresh coriander

2cm piece of fresh ginger

1 lemon

instructions

Toast the almonds in a small pan on a medium heat, tossing occasionally until golden. Then tip into a small bowl. 

Wash and trim the carrots. 

Grate them in a food processor, using the coarse grater attachment, with the chilli (stalks and seeds removed), the top third of a bunch of coriander and a peeled 2cm piece of ginger. 

Tip into a serving bowl.

Carrot salad: 

Drizzle a lug of extra virgin olive oil over the salad and add a pinch of salt. 

Finely grate in a little lemon zest, then add a good squeeze of lemon juice and toss well. 

Sprinkle over the toasted almonds and half of the reserved coriander leaves.

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