Well who'd have thought me of all people, has actually managed to make a Christmas cake. Now for the cake itself I used a recipe off the...
There are many aspects of life that can be explored using our zodiac signs; the most obvious of which is when you’re thinking about your lov...
This Paul Hollywood recipe for Stilton and Pecan Bread is seriously the best. Amazingly for me, I'm still into baking, I seem to have go...
Okay so after my Banana Bread made with the help of my Kenwood Chef, I've since got all tricky and made this Meringue Wreath. Now I und...
For most of us, Christmas Turkey dinner is something we look forward to and Christmas is a lovely time to spend with friends and families an...
New York; the city that never sleeps. I've been to New York a good few times, although not recently, this was a while back in the 90'...
Pear, Chocolate, Cocoa and Coconut Superflake Crumble is the best! Pears are just coming into season now and are one of the least allergenic...
I'll be honest I'd never tried Stokes Real Mayonnaise until the other day when I was sent some to try. In the past I've had a g...
Have you seen the new Christmas Menu from Pizza Express? I have! 😋 On Friday night we were invited along to our nearest Pizza Express which...
I was asked by the lovely people over at Nifty Kitchen if I'd like to review their Bento Box and their range of all purpose seasonings a...
Oh now, this French Press from Coffee Gator is quite marvelous - Why? Well, not only does it look good but the main thing is it really does ...
If you love coffee as much as my husband does you'll love Blue Coffee Box, a UK subscription club. Each month they send a letterbox-fri...
Le Petit Ballon is an online wine club that delivers two bottles of wine straight to your door every month. The wine arrives perfectly packa...
Food blogger friend of mine Marie from The English Kitchen blog has just published her first hardback book and what a book it is, 724 pages!...
Oh my goodness I have to tell you what a fantastic day I had last week with the Frylight Team over in the Food at 52 Cookery School in Londo...
Potatoes are extremely versatile whether you want to boil, mash steam or bake potatoes are really quite amazing. They're cheap to buy, t...
I especially like using lamb in Indian dishes as it can handle the lovely spices without them overpowering the lamb. A really easy and tast...
How to make Honey Challah Bread, it's actually quite easy. When asked to make a recipe that called for Challah bread I was on a mission ...
Now I do love a good frying pan, saucepan or any other kind of pan for that matter.  Just recently I've been trying out the Dura Forg...
We absolutely love Arancini, an Italian dish of small rice balls made from leftover risotto which are then stuffed with a savoury filling an...