These 'Peas in Blankets' are quick and really simple to make; okay mine didn't quite turn out quite as they ought to have since ...
Cooking Christmas dinner can be quite traumatic - if you don't have a plan that is.  The last thing you want after all the weeks of prep...
Now I must admit I've always been a bit scared of electric carving knives plus I've never thought they were really necessary and tha...
Okay lets talk about candles and diffusers - yes I know they aren't food or kitchen related but I do get quite excited about scented can...
Now I've written about guacamole before; but that was over 4 years ago and my slightly titivated recipe has since become our favorite. ...
Christmas and New Year are the perfect excuse for a cheeky cocktail or two.  But of course a cocktail is good at any time of the year; in mo...
Once again the lovely people over at Hotel Chocolat are very kindly offering one lucky reader of this blog the chance to win BOTH of these g...
Everyone knows that protein is an essential part of our diet but do we understand why it’s so vital and where we can get the most protein fr...
Forget 'instant' coffee and instead grind your own beans with this Stainless Steel Coffee Bean Grinder from Judge Cookware. I'...
Just in case you didn't know, it's National Curry Week. Personally I can't think of anything better than a nice cold glass of Ro...
If you're reading this then chances are you may well like cooking, but if you hate the bother of chopping onions and carrots etc. and ar...
If you're stuck for ideas on what to cook for dinner and you're also in a hurry, this tasty Tuna Napolitana can be on the table and ...
I do love Olive Oil and use it almost daily one way or another; either for cooking, making a simple salad dressing or mixed with a little ...
Making jam isn't really a difficult thing, it can't be because if I can make jam anyone can! Of course using top quality fruit is p...
Week 3 of the 4 week #AirFryerTakeIn challenge given to me by Philips.  Using the AirFryer the plan is to swap a takeaway and get cooking u...
Chocolate Lovers - Check this out! Cadbury recently opened the doors to the  'Obey Your Mouth House'  to celebrate the new Cadbury ...
Much excitement as today sees the launch of The Palomar Cookbook! The Palomar restaurant opened its doors in summer 2014 - situated opened...
I do love a nice frying pan and I have a fair amount of what I call proper good ones, but I can honestly say I am totally impressed with th...
Okay folks; this is week 2 of a 4 week challenge given to me by Philips which was to swap a weekly takeaway meal every week for a month and ...
Philips recently set me and a few other bloggers a challenge which is to swap a weekly takeaway meal every week for a month and to join in t...
There are many ways to add flavour to BBQ food from dry rubs, marinades or by using wood chips. Wood chips are soaked for a couple of hours ...
I'm excited to tell you about a couple of new additions to the Mövenpick range.  The Passion Fruit & Mango Sorbet is so refreshing ...
What a marvelous invention these Flat Stacks are. Silicone, Space Saving, Collapsible Storage! Because they're collapsible it means they...
I say milkshakes and hot sunny weather are made for each other.  It's such a lovely day here again that I've stopped all housework t...
Sweet Baby Peppers with Feta and Oregano are so good you just have to make them at your next BBQ! Well I don't want to speak too soon bu...
Peanut Butter Oatmeal Cookies, a great combination! Who says you have to be American to celebrate Independence Day? It’s time to brush up ...
Now I do love a nice bit of real slate so I'm quite excited about the new Slate and Wood serveware collection from Judge Cookware.  Alto...
Hands up who likes Ice cream? Hands up who likes Cherries? Okay, I bet that's pretty much everyone! Cherry and Vanilla Ice cream served...
What gorgeous weather we've been having lately!  With the summer now in full swing everyone's enjoying the chance to get the BBQ out...
Coffee comes in many different varieties ranging from weak to strong in taste such as espresso.  I say espresso is for proper die hard coffe...