A Glug of Oil

Food and Lifestyle blog. Recipes, cookery tips, and kitchen gadget reviews

What a marvellous mixture of different kinds of rice! Now for a tiny bit of trivia! Carmargue Red Rice - Grown in the wetlands in the C...
Chicken Leek and Ham Pie in a Cheese and White Wine Sauce. Another dinner from a dinner; how about making a pie from your leftover Sunday ro...
Crunchy crispy chicken with Old Bay seasoned crumbs.  Totally yummy served with whatever you fancy, or my roasted vegetables and mozzarel...
Roasted Mediterranean vegetables with delicious oozy melty mozzarella. Great midweek dinner for using up any leftover veg you might have in ...
Dan Dan Mian or Dan Dan Noodles are so easy to make and so very tasty. As there are hundreds of different recipes out there, how do you know...
Jamie Oliver's book Jamie Does is a great book. I made one of his Greek dishes 'Simple Stuffed Veg' and I must say, it was total...
Jamie Oliver's new book titled ' Jamie does ...Spain, Italy, Sweden, Morocco, Greece and France ' goes on sale 15th April  and...
Soon as I saw Jamie Oliver making this on TV the other day, I had to make it. Crusty bread is necessary for dipping and mopp...
Microwave Syrup Sponge Pudding  On the table in just 6 minutes, so if you're in a hurry and want a super-fast dessert, you've fou...