How to make Jeera or Cumin Rice a Gordon Ramsay Recipe. Jeera rice or cumin rice, whatever you want to call it, it's good. Jeera means c...
Sambar is a thin stew flavoured with tamarind and thickened with toor (tuvar) dal and is a plateful of loveliness! So, this was another rec...
Haggis is traditionally eaten in Scotland to celebrate the life and poetry of Robert Burns and is known as 'Burns' night and is alw...
I've been watching Gordon Ramsay's 'Great Escape' on TV - a fantastic programme! However, when the book was published I&#...
A right nice n spicy Chilli con Carne always goes down well and is so, so easy to make. Just the thing for cold weather or when you h...
Onion fried rice with a nice hot curry - Mmm yum! Pictured here served with my Chicken Vindaloo. There's no real recipe as I made i...
This is a totally make it up as I went along 'Jan' recipe! I must say I was very pleased with the result. A deliciously rich red win...
Just the thing for this freezing cold and snowy weather we're having here in the UK at the moment. A lovely curry flavoured soup with ri...
I've fancied making a beef and Stilton pie ever since M&S introduced one into their Gastropub range. I noticed that the M&S on...
Today I felt the need to make Pan Haggerty (as you do)! Pan Haggerty is a dish that consists of thin layers of potato, onion and cheese wh...
Since I had one of those long pointed sweet red peppers in my fridge - just the one! I didn't really know what to do with it but I had ...