Greek-Style Salad with Potatoes

You've gotta love the ingredients of a simple Greek salad.  But the other afternoon on day two of nice weather, instead of another BBQ I wanted something, quick, easy and relatively healthy.

Yes, yes I know it isn't traditional for a Greek salad to have potatoes or baby salad leaves for that matter, but that's what I fancied doing, so I did. 😊

Greek Salad with Potatoes

No point in me adding amounts since there's no real recipe for this - the amount you make is up to you.  If you can get them it is worth using those pointed red peppers as they are much sweeter and nicer than a bell pepper.  I love bell peppers but they are better cooked.

Print Recipe

You will need:
Sliced cooked New Potatoes
Sliced Sweet Pointed Red Peppers
Sliced Red Onion
Cucumber - skin and seeds removed
Baby Cherry Tomatoes - halved 
Baby Salad Leaves
Pitted Black Olives - halved
Feta - crumbled
Pinch of dried Oregano
Olive Oil

Put the lot into a nice serving bowl and carefully mix together.
Add the crumbled Feta and a pinch of Oregano and drizzle with Olive Oil.
Job done.

Greek Salad with Potatoes in Wooden Bowl

Make ahead:
This is perfect with a BBQ - just don't add the feta or olive oil until you are about to serve; instead keep covered with cling film and pop it in the fridge.   

What's your favourite salad?

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