A Glug of Oil

Everything from the best easy-to-follow recipes worldwide to Great British classics and dinner ideas

How to make Marie Rose sauce for prawn cocktail: A classic seafood dish of shelled prawns (shrimp) arranged on a bed of crisp le...
Prawn (shrimp) toast recipe, just like the Chinese takeaway!   Crispy bread triangles topped with a prawn mixture, coated in ses...
A rich spice-infused chicken and chickpea casserole - This is GOOD 😋 Cook in a tagine, oven or slow cooker.  Serve with couscou...
Roasted sweet peppers and smoked paprika take centre stage in this simple pepper soup recipe, perfect for a soup maker or the stove t...
Easy sausage casserole with sweet bell peppers and onions in a rich tomato sauce.      Serve with creamy mashed potatoes - comfor...
An easy oven-baked chicken recipe with a yummy topping of pineapple, melted cheese, and crispy, smoked bacon. This post may contain...
You will love this! Sausages with a tasty mix of potatoes, sweet potatoes , apple, onion, honey, and sage.  Traybakes, also ...
How to make Salisbury steak: seasoned beef patties made with minced (ground) beef are simple to make and very tasty. Serve with T...
Making your own creamy coleslaw is incredibly simple and far more delicious than the store-bought versions that come in plastic tubs...
Baby potatoes stuffed with sour cream and finely chopped spring onion.  Ideal for the BBQ and can be made earlier in the day so they...
Wondering what to eat with raclette? I'll be sharing some of my favourite recipes - no need to stick to raclette cheese specifica...