SPAM Frittata, filling, quick and easy to make.
Frittata is an egg-based Italian dish similar to an omelette or crustless quiche, with additional ingredients such as meats, cheeses, vegetables or pasta.
Did you know it's SPAM® Appreciation Week?
Oh yes indeed; from 2nd to the 8th March 2015 the annual SPAM® Appreciation Week brings together fans new and old to celebrate the world’s most famous meat. For 2015 it’s time to celebrate just how perfect SPAM® Chopped Pork and Ham is for a hearty and delicious breakfast.
After all, no other meat can claim to have such an incredible 78-year history and still be as popular to this day around the world.
So what really makes SPAM® Chopped Pork and Ham stand out from the meat crowd and have its very own appreciation week?
Some facts about SPAM:
More than eight billion cans of SPAM® Products have been opened since its launch back in 1937
They may only be islands, but Hawaii and Guam go crazy for SPAM® Chopped Pork and Ham.
In Aloha State more than 7 million SPAM® products are sold per year and Hawaii even hosts its own annual SPAM JAM® festival in Honolulu.
While in Guam an average of 16 SPAM® products are consumed by every person per year.
SPAM® Chopped Pork and Ham is made from more than 90% prime shoulder pork and ham.
In South Korea, SPAM® Chopped Pork and Ham is considered a gourmet delicacy and is often given as a gift. Who knew?!
You can find out more about SPAM and the different varieties available over at the SPAM website.

SPAM Brunch Frittata with Potatoes Spring Onions and Tomatoes
ingredients:
instructions
Disclaimer: I was compensated to cover my time creating this recipe.
I won some spam a few years ago but I confess I didn't enjoy it. But I do love frittata!
ReplyDeleteI love a frittata for brunch! So easy to customise too.
ReplyDeleteLove the look of your frittata, a great lunch idea!
ReplyDeleteThat looks colourful and fresh. I wouldn't think of something as appealing as this when I hear the word SPAM - great job!
ReplyDelete