A Glug of Oil

Easy and delicious recipes including midweek dinner ideas, English and world cuisine.

Goats Cheese and Red Pepper Pastries with Pesto

Since I had one of those long pointed sweet red peppers in my fridge, yes just the one!

I didn't really know what to do with it but I had some goats cheese too and so these individual goats cheese pastries happened.

Goats Cheese and Red Pepper Pastries

On with the pastries......

Have you tried this recipe? Please leave a ⭐️⭐️⭐️⭐️⭐️ star rating in the recipe card below!


  1. It looks so delish! Happy New Year Jan!

  2. Welcome to 2010 Jan. We look forward to more of your "mad" recipes as you call them:D

  3. This tart would send me to heaven if you used Feta cheese. In the meantime, I'll wait for your version...extra red peppers please!

    Happy New year!

  4. is looks totally yummy. Great favour combo

  5. Puff pastry 'pizzas' - I love them. Great way of using bits up.

    I cheat and just put the filling on raw with the uncooked pastry, and the filling cooks as the pastry does. Saves time.

    Hope you had a good festive season!

  6. sometimes leftover inthe fridge make a good dish !!
    Happy new year to you
    cheers from paris

  7. Happy New Year Jan and all the best for 2010!
    Oh, and this looks delicious!

  8. You certainly come up with the most amazing recipes Jan!!!

    A very happy New Year to you. I'm going to try to improve my photography skills this year (sure I will:) Your pictures look mighty good to me!!!

    Thanks for sharing...

  9. Jan, Happy New Year! We all sometimes need little breaks from blogging. Life just tends to get in the way or the blogging mojo vanishes! Good to have you back!


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