When buying Parmesan only ever buy 'Parmigiano Reggiano' if it doesn't have that on it then it's not the same stuff and it wont taste half as good as the real thing.
Yield: 1 loaf
Ciabatta with Parsley Garlic and Parmesan
Crunchy, garlicky, cheesy bread, oozing with extra virgin olive oil. Probably no good for you whatsoever;but it is nice!
Just under 20 minutes and it's on the table.
Just under 20 minutes and it's on the table.
prep time: 5 minscook time: 12 minstotal time: 17 mins
ingredients:
Get yourself a nice good quality ciabatta bread and cut in half lengthways.
Drizzle on both bread sides (not the crust side) with a good amount of extra virgin olive oil.
Then use any amount you fancy of the following:
finely chopped garlic
fresh flat leaf parsley
grated Parmesan
instructions
Preheat your oven to 200C/400F or Gas 6
Sprinkle over the garlic and parsley. Grate over the Parmesan and put on a baking tray uncovered in your preheated oven for about 10-12 minutes.
Serve immediately.
Oh, this is so great! I can imagine the crunchiness with the garlic and cheese... yummy!
ReplyDeleteThe extra-virgin olive oil makes it seem less guilty but when you're eating garlicky, crusty goodness who the heck cares. :)
ReplyDeleteCrunchy, garlicky, cheesy..what more could a girl ask for:D
ReplyDeletePlease give me some! Now I'm craving a good old crunchy, garlicky and cheesy Ciabatta, because of you, Jan!!!!
ReplyDeleteYou just can't go wrong with warm toasted buttery, garlicky and cheesy bread!
ReplyDeleteYum - great with a big bowl of spaghetti. Making me hungry!!
ReplyDeleteHow many times have you made this?
ReplyDeleteOh yum, tasty looking ciabatta Jan!
ReplyDeleteThank you everyone - it was yummy!
ReplyDeleteGarlicBOSS - It was the first time I've made this - but why do you ask?
Jan, your recipe isn't willy-nilly. I noticed your selection of choice ingredients. You didn't just say, spread margarine on a slice of Wonder bread, sprinkle it with garlic powder and top it off with Kraft grated parmesan cheese :)
ReplyDeleteLooks very very yummy Jan! Garlic bread is one of life's simple pleasures!
ReplyDeleteI would love some too! It looks delicious! :)
ReplyDelete