tag:blogger.com,1999:blog-563205289086659526.post3420913146201105697..comments2024-03-19T18:56:28.783+00:00Comments on A Glug of Oil: Chicken en Croƻte with Goats Cheese and GarlicJan Bennetthttp://www.blogger.com/profile/01586589268842871296noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-563205289086659526.post-12912525578592946762011-03-01T20:08:30.412+00:002011-03-01T20:08:30.412+00:00What a great idea! Crispy, cheesy, meaty..YUM!What a great idea! Crispy, cheesy, meaty..YUM!pigpigscornerhttps://www.blogger.com/profile/13049039101703360576noreply@blogger.comtag:blogger.com,1999:blog-563205289086659526.post-86666858922789106782011-02-28T14:54:33.432+00:002011-02-28T14:54:33.432+00:00This looks so good, that pastry is so inviting. T...This looks so good, that pastry is so inviting. This is a keeper recipe, thanks so much.Medifast Couponshttp://www.medifastcouponsfor2011.orgnoreply@blogger.comtag:blogger.com,1999:blog-563205289086659526.post-30271592600434986532011-02-26T10:31:20.115+00:002011-02-26T10:31:20.115+00:00It sounds delicious, i just love a rich pastry, ch...It sounds delicious, i just love a rich pastry, cheesy meaty thing like this. It doesn't matter if the pastry is a base, a case or a lid, just as long as it is there, lol. YUM!!Johttp://www.poshbingo.co.uk/noreply@blogger.com