What a marvellous mixture of different rices!
Now for a tiny bit of trivia!
Carmargue Red Rice - Grown in the wetlands in the Carmargue region of Southern France.
Brown Basmati - Provides protein and carbohydrates as well as B-vitamins which aid digestion.
Wild rice - is any of the four species of plants that make up the genus Zizania
If you want to make this yourself you will need:
80% Brown Basmati and 10% Camargue red rice and 10% of wild rice.
Perfect served with my Chiili con Carne.
Yes this would be an amazing combination Jan.
ReplyDeleteWonderful dish Jan. I have not tried red rice before - I am all for trying new ingredients, so I shall look out for this when I am shopping next. Lucie x
ReplyDeleteNice looking rice Jan. I like the nuttiness of wild rice.
ReplyDeleteLovely array of rices there, will look out for them.
ReplyDelete