Showing posts with label Quiche. Show all posts
Showing posts with label Quiche. Show all posts

How to Make - Leek Brie and Bacon Quiche using a Pie Maker

Regular readers will know all about my amazing, life changing pie maker from Judge Cookware! 
Now, my first attempt at quiche wasn't brilliant as the filling didn't cook enough while the pastry was getting a little too done for my liking.  Well I've been experimenting and after a couple of attempts, I think you'll agree I've now perfected quiche. 


Of course you can use Cheddar cheese if you don't like Brie.  I just happened to have some in my fridge left over from my Moroccan dinner party the weekend before; and yes I know Brie isn't in any way very Moroccan, but after dessert we ended our meal with cheese and biscuits.


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Best Recipe - Cheese Onion and Tomato Quiche

I'm gonna say it!  This quiche was Delicious, yes with a capital D - just the right amount of cheesiness with beautifully softened onions topped with sweet baby plum tomatoes.  And the pastry was perfectly cooked and crispy too.


A nice slice of this with a cuppa will do the trick as a snack or of course served with a side salad makes the perfect lunch.
Readers of this blog may have seen my post about my fancy new Stoves Sterling Oven which has a rather marvelous 'Intensive bake' option which is perfect for cooking quiche and tarts since it eliminates the need to 'blind bake' the pastry first.  Using base and top heat with fan, it is for me a good thing since I'm put off of baking because of the faff of having to part cook then return to the oven - it's too much of a botheration!  
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