Wow, how exciting is this? The Cube by Electrolux is coming to London!
8 Michelin Stars between 6 Chefs and for just 4 Months only The Cube will offer a completely unique dining experience.
Imagine what looks like a piece of modern art on top of the Royal Festival Hall. The Cube seats 18 guests around one big, long, modern looking white table.
Overlooking the Thames and the London skyline including of course, Big Ben.
From their table the guests will be able to watch their meal being prepared in the open plan kitchen equipped with top state-of-the-art Electrolux domestic appliances. As part of the dining experience the chefs will offer tips on how to create restaurant quality food when entertaining at home.
Michelin starred chefs, from around the British Isles include Tom Kitchin from the restaurant The Kitchen in Scotland, Sat Bains from Restaurant Sat Bains in Nottingham. Daniel Clifford from Midsummer House restaurant in Cambridge.
Opening on 1st June until 30th September this is brilliant news for anyone that simply loves good top notch food showing off everything London has to offer.
Along with a fantastic atmosphere and tying in nicely with the London Olympics I can only imagine the Cube will be fully booked in no time at all.
Bookings are being taken now by calling 0207 288 6450 so I’d waste no time securing a unique dining experience at the Cube.
8 Michelin Stars between 6 Chefs and for just 4 Months only The Cube will offer a completely unique dining experience.
Imagine what looks like a piece of modern art on top of the Royal Festival Hall. The Cube seats 18 guests around one big, long, modern looking white table.
Overlooking the Thames and the London skyline including of course, Big Ben.
From their table the guests will be able to watch their meal being prepared in the open plan kitchen equipped with top state-of-the-art Electrolux domestic appliances. As part of the dining experience the chefs will offer tips on how to create restaurant quality food when entertaining at home.
Michelin starred chefs, from around the British Isles include Tom Kitchin from the restaurant The Kitchen in Scotland, Sat Bains from Restaurant Sat Bains in Nottingham. Daniel Clifford from Midsummer House restaurant in Cambridge.
Opening on 1st June until 30th September this is brilliant news for anyone that simply loves good top notch food showing off everything London has to offer.
Along with a fantastic atmosphere and tying in nicely with the London Olympics I can only imagine the Cube will be fully booked in no time at all.
Bookings are being taken now by calling 0207 288 6450 so I’d waste no time securing a unique dining experience at the Cube.






























