tag:blogger.com,1999:blog-563205289086659526.post7470897161544174551..comments2024-03-19T18:56:28.783+00:00Comments on A Glug of Oil: Get BBQ Ready with Iceland FoodsJan Bennetthttp://www.blogger.com/profile/01586589268842871296noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-563205289086659526.post-73595024953389705172016-12-03T12:17:59.147+00:002016-12-03T12:17:59.147+00:00Iceland do some good stuff these days... Iceland do some good stuff these days... glennamyhttps://www.blogger.com/profile/17978188788891117065noreply@blogger.comtag:blogger.com,1999:blog-563205289086659526.post-87746943625230034052016-05-27T22:26:37.214+01:002016-05-27T22:26:37.214+01:00What a feast! I have so many things I still want t...What a feast! I have so many things I still want to try from there!Anonymoushttps://www.blogger.com/profile/14509940451345540183noreply@blogger.comtag:blogger.com,1999:blog-563205289086659526.post-26315248046667942332016-05-20T13:13:44.885+01:002016-05-20T13:13:44.885+01:00I love sweetcorn relish but have never made any so...I love sweetcorn relish but have never made any so will have to try this recipe. I love that Iceland take all the hassle out of food prep for you:-)Fab Food 4 Allhttps://www.blogger.com/profile/15217079830264499053noreply@blogger.comtag:blogger.com,1999:blog-563205289086659526.post-43012980274426441812016-05-18T07:28:14.592+01:002016-05-18T07:28:14.592+01:00Oh yes please to easy sweet corn relish. I am gett...Oh yes please to easy sweet corn relish. I am getting more and more impressed with the range of goodies you can get from iceland.Anonymoushttps://www.blogger.com/profile/15630752811305353294noreply@blogger.comtag:blogger.com,1999:blog-563205289086659526.post-82374122496713069432016-05-17T07:45:01.657+01:002016-05-17T07:45:01.657+01:00The #PowerOfFrozen campaign has really highlighted...The #PowerOfFrozen campaign has really highlighted to me that Iceland is way more than fish fingers and frozen pizza! I hadn't spotted either the Garlic Cream Cheese Potato Rostis or the Butternut Squash, Sweet Potato, Fig and Red Pepper & Feta but will be popping both in my trolley on my next visit.Foodie Quinehttps://www.blogger.com/profile/03569026110993749333noreply@blogger.comtag:blogger.com,1999:blog-563205289086659526.post-66584975454751738032016-05-15T12:47:20.370+01:002016-05-15T12:47:20.370+01:00I love the look of that sweetcorn relish! I do lov...I love the look of that sweetcorn relish! I do love sweetcorn, and it's just as good frozen as it is fresh in my opinion. Loving having a well stocked freezer at the moment!Becca @ Amuse Your Bouchehttps://www.blogger.com/profile/15478368031147549821noreply@blogger.comtag:blogger.com,1999:blog-563205289086659526.post-50544139245615261082016-05-15T09:52:15.785+01:002016-05-15T09:52:15.785+01:00It's been really interesting to see how Icelan...It's been really interesting to see how Iceland's range had expanded and deviltries developed in the years since I've been in one - we used to have a local branch but it closed many years ago. Good to know some of their products.Kaveyhttps://www.blogger.com/profile/16662875905365870280noreply@blogger.comtag:blogger.com,1999:blog-563205289086659526.post-29188773667710574352016-05-15T09:19:14.902+01:002016-05-15T09:19:14.902+01:00Through the #PowerofFrozen campaign I've reall...Through the #PowerofFrozen campaign I've really been made aware of how much Iceland has changed for the better recently. They are constantly upping their culinary game, and I have genuinely been stopping in to help with my shopping. I love your relish idea for your BBQ - very clever use of their frozen ingredients. I hope we have some sun again for when you get your briquettes!Anonymoushttps://www.blogger.com/profile/08424300915858100496noreply@blogger.com